Our Culinary Connection

At Casa Quimeta, the experience goes beyond charming accommodation. There is a deep and natural connection with Dit i Fet, the artisanal bakery located just downstairs, where Marta and Miquel have turned the traditional “coques de recapte” into a true expression of identity, culture, and creativity.

This bond is the very essence of the project: a space where past, present, and future come together — both in the careful restoration of a 16th-century house and in the creation of a gastronomic product rooted in tradition like the coca de recapte. What sets Casa Quimeta apart is that it offers guests the opportunity to become part of this living story, where the land can be seen, felt, and tasted with all five senses.

Every Thursday to Saturday morning, guests can start their day enjoying handcrafted coques from Dit i Fet. This is no ordinary breakfast — it’s an authentic immersion in the local gastronomy, with the coca de recapte as the undisputed star. From the most traditional varieties, like the classic with sausage, salted herring, and zucchini — which represents the true essence of Tàrrega — to the most innovative creations, surprising with their unique flavor and texture combinations. Each of these coques is made with locally sourced ingredients, many of which are grown by the family themselves at Les Comes, thus closing the circle of production, preparation, and tasting.

Guests of Casa Quimeta enjoy the exclusive privilege of accessing special tastings and offerings from Dit i Fet. During their stay, they’ll be able to try some of the bakery’s most surprising creations: coques that combine local ingredients with a chef’s touch, such as the acclaimed coca with fresh octopus and quail egg, the "coc tapa" — small bites inspired by different Catalan regions — or the Coc Travel, designed for walkers of the Camí de Sant Jaume.

For those staying between Thursday and Sunday, there is also the option to enjoy exclusive discounts on Dit i Fet’s coques. It’s an invitation to experience, from the very first bite, the passion that Marta and Miquel put into every creation. A perfect way to complete the stay — combining the joy of resting in a historic setting with the discovery of the most authentic flavors of the region.

Staying at Casa Quimeta means immersing yourself in a way of life where respect for the land, sustainability, and craftsmanship set the pace. An experience made whole by the pleasure of sharing a table filled with award-winning coques, recognized as part of Catalonia’s living culinary heritage.

In short, Casa Quimeta and Dit i Fet form an inseparable alliance, where every guest not only finds rest, but also becomes part of a story rooted in love for tradition and the land. A unique proposal for those seeking an authentic stay, full of flavor and unforgettable memories.