The Philosophy of the Project

At Les Comes, the work is guided by a clear idea: to close the circle. Not only from a productive point of view — grow, harvest, and transform — but also from a vital perspective. The whole project revolves around a circular, rooted vision: what nourishes us must have meaning, history, and respect for its origin.

Unlike many family projects that have looked forward while forgetting the past, Marta and Miquel have chosen to innovate by looking back. To recover what once worked, reinterpret it with creativity, and put it at the service of gastronomy and the experience of those who visit Casa Quimeta or enjoy a coca from Dit i Fet.

Les Comes is not a product, but a manifesto. A way of life made visible in every detail of the broader project — in the kitchen, the materials, and the hospitality. Because when the land becomes part of your story, everything takes on a different flavor.